Indian

Beetroot Vegetable (Beetroot Poriyal)

4 medium beetroot boiled and diced into 1 cm cubes 2 tsp  oil ½ tsp urad dal ½ tsp mustard seeds…

(4.1 / 5)

Malai Kulfi – No Cooking Required

1 1/2 can (21 ounce)  evaporated milk 1 cup heavy cream 1 (14-ounce) can of  sweetened condensed milk 2 tsp ground…

(4.1 / 5)

Khichidi Kebabs

2 cups of leftover cooked khichidi 1 medium onion finely chopped 3 cloves of crushed garlic 2 green chillies finely chopped…

(4.1 / 5)

Carrot Halwa

Ingredients   1 kg or 4 cups thickly  grated carrots 3 cup full cream milk 1/2 cup khoya 1 cup sugar…

(4.1 / 5)

Moong Dal Halwa

1 cup yellow moong dal 1 1/2 cup warm milk 1/2 cup of water a few strands of saffron 1 tbsp…

(4.1 / 5)

Yellow Daal Tadka

1/ cup arhar dal 1/3 cup moong dal 1/3 cup orange masoor dal Salt to taste 2 tbsp oil 1 medium…

(4.1 / 5)
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